Sunday, January 27, 2019

WWOOFing- the beginning

So my first wwoof site is amazing. I’m not sure if I’m getting a typical experience, but I know that I am lucky. My hosts Tim and Kerry have been hosting for 39 and 40 years, respectively, which means they are some of the first ever hosts in New Zealand. I’ll go through a ‘day in the life’ here and then again at some other point of my trip. Here we go! Today:
~7:15 - woke up in my little house (bedroom and bathroom)

7:45 - went to the main house for a breakfast of muesli, yoghurt (the dairy is so good here I can’t even), honey (from their bees), and blueberries from the garden. And large amounts of tea

Between 8 and 9 - start working on something, today it was moving firewood from the field to its shed with the help of the tractor trailer

11sies - coffee time! Was introduced to the crumpet- I love it. Toasted and then you "fill the holes with butter while it’s still warm" and then I put apricot jam on it. Discussions about the different rules of Wilderness on US public lands with Tim (wishing I remembered more from Public Lands class!)
11:30 - walked through the cow pasture with Tim as he pointed out my task for whenever in the day I want to do it: pulling out invasive thistle. I knew my work on the Idaho Corps invasives hitches would be useful...

12 - relax a bit and put on a lot of sunscreen
12:30 - went out to work on the thistle, listened to my audiobook as I worked (the Broken Earth Triology, thanks Anna!) Heat aside, I quite like the task- it’s breezy here and the 4 cows ambled over out of curiousity. And the pasture overlooks one of the quintessential Marlborough vineyards.

1:30 - Kerry calls me in for lunch, delicious pizza. I eat a plum too- it’s plum season here. We talk about the effect of the LOTR empire on New Zealand people.

2 - high tide (the river is affected by the tides but is all freshwater) so it’s time for a swim/ bath. They are having well problems on the property, and besides I loove bathing in natural bodies of water when I can. I headed down to the river, turned off the electric fence and climbed over to get to the water. I found the swimming hole- there a ladder leading to a little platform and a rope to help you get back up the back. Across the way a lot of people swim at the public beach. So nice to have private access though! I swam to the sandbar and washed my clothes and self with Dr Bronners, then swam back very refreshed. Did I mention that it’s about 90 degrees here!?


3 - more relaxing, chatting with people on the interwebs, then I climbed up into the treehouse/ platform to write this post. It’s very shady and cool up here. People are blasting music on the river but besides that this place feels very secluded.
I will continue writing this at the end of the day!
4 - relax more and wander the garden, peeping at the monarch crysalises, get ready to go out on thistle patrol again

5 - thistle time- it’s very satisfying to sweep the pasture with my eyes and yank out the invasives, almost like morel hunting but not tasty
6:30 - another dip in the river to wash off the sweat, then I tried to commune with the cows a bit. Goal for the end of the week: pet one
7 - more chillin in my cabin, reading guidebooks
8 - dinner! It’s such a treat to have summer meals all of a sudden, and most of the food comes right from here. Tonight’s dinner included: taters, corn, tomato, cucumber, lettuce, pepper, red onion, and beef! They keep a photo of each cow they are currently eating on the fridge.

9 - go check out the bike situation and map of the area with Tim to prep for a morning bike ride to the beach
10 - bed!
Every day I have so many more ideas for posts, we shall see how many come to fruition. For now I’m just feeling good that I got one done by the first week mark. You’re welcome, mom!


Monday, January 21, 2019

in search of Lunch Cake overseas

Well my bag is packed, my car is inspected and registered, I said goodbye to a lot of people, I saw the lunar eclipse, I showered , I journaled, I vaguely attempted to clean my room. So, totally ready to to embark on my international adventure! I do not know if I have ever done an international Cake For Lunch post, but I just downloaded every app that I could potentially need and Blogger was one of them, so we shall see if I end up following through.
Mostly my prep week has consisted of looking at all the stuff I think I need, asking wise friends if they think I don't need items on my list, ignoring what they say because I love bringing EVERYTHING, and rearranging things every so slightly. I have also done lots of tiny errands and made lots of 'daily goals' lists so that I can feel better about checking things off.











One of my goals for this year was to be better at decision making. I don't expect a full transformation, but I at least want to practice just making a decision and not lamenting too much if it was the wrong one. For example, I had to decide to take my slightly bigger but quite moldy frame pack, or my new but small and less-loved but clean pack to New Zealand. I decided on clean, so there's no going back! This trip in general will be a good test of decision making. Of being OK with decisions I make, of not deliberating too much, of realizing that sometimes I will make a bad decision and it might end in misadventure but it's all part of the ~journey~. To be continued... hopefully on the sooner side!